Champorcher is a ski resort in the Northern Alps, in the Champorcher Valley, Aosta Valley, Italy 🇮🇹. The ski area stretches over 14 km of runs between 1,440 m and 2,500 m, served by 7 lifts. Day lift pass €36 per adult.
* Price per adult for 1 day, public high-season rate. Reduced rates (online purchase, outside school holidays, families, children, seniors) are generally offered by the resort.
The breakdown of runs is given as a percentage of the kilometres at each difficulty level. Champorcher sits at the end of an unspoilt valley, near the Mont Avic nature park. Its small 14 km ski area is mostly red runs.
- Mont Avic nature park
- Wild valley
- Affordable lift pass
Based on the resort's altitude and historical snow reliability
Champorcher is a low-key resort on a modest scale: 14 km of runs for an intimate skiing experience, far from the bustle of the big resorts. This is where people come for calm, authenticity and no queues at the lifts. Technical terrain is king at Champorcher: with 25 black runs and 70 red on the menu, experienced skiers will find plenty to test themselves on. Off-piste and freeride are enjoyed here, often in excellent conditions thanks to the altitude and the aspect of the slopes. With a summit at 2,500 m and a village at 1,440 m, Champorcher's snow reliability is generally dependable from January to the end of March. A few exceptionally mild winters can create tension early in the season, but the situation recovers quickly with the first serious snowfalls. The €36 day lift pass places Champorcher in the mid-range category on budget: neither cheap nor exorbitant. The quality of the ski area and its facilities justifies this price for most skiers. In short, Champorcher doesn't rival the giants of skiing and doesn't pretend to. It's an honest destination, often underrated, that deserves to be (re)discovered.
Source: Open-Meteo.com · Data updated in real time
Above 2,000 m, snow is generally guaranteed from mid-December to late March. Real-time data: Open-Meteo (weather model). Monthly averages: estimates based on the resort's historical data.
